Each 'Teppan-Yaki' dish is prepared with vegetables directly on the hot-plate, with or without Garlic.
The meat is organic from the Brecon Beacons.
The Salmon is sustainably-sourced.
A selection of crispy salads with a Japanese dressing:
|(v) Mixed Salad||￡5.50|
|(v) Gobou Salad|
Burdock and Carrot on Salad leaves
|(v) Tofu Salad||￡7.25|
Sustainably-sourced Salmon and Avocado on a bed of Salad Leaves with a crispy nest of Somen noodles